restaurants

Pizzas by Sergio Crivelli take to the stage of Teatro Constantino Nery

Chef of the well-known Ristorante Italiano de Matosinhos graciously provides meals for rehearsals and the three public sessions of the…

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Polytechnic recommends “positioning based on differentiation”

Project RoadWine presented results within the framework of a symposium in Palmela. To reinforce their competitiveness in international markets, wine…

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Polytechnic presents diagnosis of the wine sector in the Setúbal Peninsula

The Polytechnic Institute of Setúbal (IPS) promotes, on the 19th, at the Municipal Library of Palmela, a symposium on the…

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Luis Pato wines with national distribution by Wine Concept

“I now have what I never had in my life: a great distributor!”. It is in this enthusiastic way that…

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GO A Lisboa Rooftop – Your Home, Your Playground

The big news of the month may be the Go A Lisboa Pop Up Supper Club, but anyone who thinks…

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GO A Lisboa – Says goodbye to 2022 and welcomes 2023

2023 – GO! & Welcome: Shall we welcome the year of the Rat together? Go A Lisboa proposes a memorable…

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Go to Lisbon new space, new menus, new year

Go A Lisboa invites Lisbon residents and everyone who visits the capital to live an experience (or several) on the…

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Lisbon Food Affair registers strong support

LISBON FOOD AFFAIR is the most recent national Marketplace for the areas of Food & Beverage, Horeca and Technologies for…

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Good food, good drinks and good music among friends in Estoril

This weekend the fourth edition, created in 2019 by Gonçalo Castel-Branco, had a full house with two sold-out days, with…

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Hugo Guerra welcomes Leandro Mesquita for a unique 4-hand dinner

Chef Hugo Guerra likes to be among friends and summer is the season par excellence to celebrate friendship at the…

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