restaurants

The rebirth of the harvest at the Monastery of Santa Maria do Mar

For the first time since the acquisition of the Monastery of Santa Maria do Mar by the Cascais municipality in…

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Casino Espinho opens the Terrace Bar

Casino Espinho has just inaugurated a new outdoor space, the Terrace Bar, ideal for Solverde customers who want to enjoy…

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Cantinho do Avillez Chiado celebrates 10 years

Cantinho do Avillez in Chiado, the first Cantinho do Avillez opened by José Avillez, completes 10 years of existence on…

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Dona Uva ice cream returns to the Pascoalini Geladaria

Dona Uva ice cream returns this summer to Geladaria Pascoalini, in Santarém, with a limited edition of three flavours: white…

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New spot in Cascais with traditional gluten-free flavors

Cascais won a new spot where it is shown that gluten-free cooking can be synonymous with tasty food. Created by…

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Palmela Wine highlighted in the next Gastronomic Weekends

From the 27th to the 29th of August and from the 3rd to the 5th of September, the award-winning wines…

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Óbidos launches new gastronomic project

Espaço Ó – Association for Community Development of the Municipality of Óbidos launched, on the 15th of July, a gastronomic…

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Óbidos competes for the 7 Wonders of New Gastronomy

Óbidos presents itself to compete in the 7 Wonders of New Gastronomy, with two delicacies made by pastry chefs/cooking chefs…

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Applications for the Best Of Wine Tourism Awards run until 26 July

Companies in the wine sector and tour operators in Porto and in the Douro and Vinhos Verdes regions have a…

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Dolce By Wyndham Campo Real Lisboa suggests a brunch overlooking idyllic landscapes on the Garden Terrace

On one side are the veal carpaccio with Parmesan and crunchy sausage bundles, on the other the pancakes with nutella…

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