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Chef Kiko and Lourenço Ortigão will prepare a delicious cod recipe for this Christmas

November 9th at 7pm, on Instagram

This post is also available in: Português (Portuguese (Portugal))

For the second year in a row, the recipe will be delicious and the pair… unmissable! But there is something new: Pescanova and Bordallo Pinheiro have teamed up to offer the ideal Christmas table, which brings together the best Pescanova cod and the emblematic Cabbage collection by Bordallo Pinheiro.

Prepare your countertop and join the live cooking show on Instagram, next Tuesday, at 7 pm, on Lourenço Ortigão’s Instagram.

To provide the best Christmas, Pescanova and Bordallo Pinheiro teamed up to offer you the ideal table. The Cod Loins by Pescanova and the Cabbage collection by Bordallo Pinheiro came together in perfect symbiosis to reinforce the message that, this Christmas, it is really important to be in the family.

Chef Kiko and Lourenço Ortigão are already part of this family and also join the initiative, live on Lourenço Ortigão’s Instagram (@lourencoortigao), on Tuesday, November 9th at 7 pm, to challenge all lovers of kitchen and anyone who wants to learn some chef’s tricks to prepare a delicious cod with a dry fruit crust.

The Couve Bordallo Pinheiro collection, which integrates this table, is the proposal of Bordallo Pinheiro and Pescanova to give the final touch to this perfect Christmas table.

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