In Cascais, in the garden where it was born, the new winter menu at Bougain Restaurant & Garden Bar reveals…
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Winter has arrived at the new menu of Corleone Ristorante al Mare in Cascais, with creations by chef Nuno Tomé…
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The Real Hotels Group celebrates Saint Martin’s Day with chestnuts, Jeropiga (a fortified wine), and special creations in three units…
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The 10th edition of Italian Cuisine Week in the World, promoted by the Italian Embassy in Lisbon, will celebrate the…
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Another edition of Chefs on Fire was held, this time in Cascais, with more space, better conditions, and comfort for…
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After Madrid and Georgia, it’s time to announce the third international stage of the 7th edition of Chefs on Fire…
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As September is synonymous with returning to the city and its routines, Grupo São Bento presents lunch menu options for…
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Chefs on Fire returns in 2025 for its 7th edition and brings great news: a new venue in the iconic…
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Among blankets spread on the grass, picnic baskets, and laughter in the open air, the Lisbon Region boasts green corners…
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Multi-instrumentalist, composer and producer Masego makes his Ageas Cooljazz debut for a special concert packed with his signature fusion music.…
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