On one side are the veal carpaccio with Parmesan and crunchy sausage bundles, on the other the pancakes with nutella…
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During the month of July, at Casino Espinho it will be possible to travel through international cuisine without leaving Portugal.…
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“Québabes” was born – for those looking for a practical meal, but full of flavor, the new restaurant in the…
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“Baguitas”, a new healthy snack, rich in fiber and with unique organoleptic characteristics, which reuses agri-food waste and by-products, such…
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The chef of the Jase Hotels & Resorts group, in Porto, won first place in the largest and oldest national…
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The Estoril Hotel and Tourism School receives the largest and oldest national cooking competition for professionals. For six hours, six…
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With an expressive influx of visitors to Casino Lisboa, the Beltejo restaurant proposes, next Friday, June 11, from 7 pm,…
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During the last 2 months, several initiatives were carried out aimed at a young audience (between 15 and 35 years…
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The second edition of the Festival do Maio returned to Seixal, an initiative of the Municipality of Seixal, under the…
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The return from brunch was a success. In such a way that now there is no need to wait for…
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