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Twenty twenty receive 11 awards in their first year of life

On November 4, 2020, Vinte Vinte Chocolate was born, a chocolate brand masterfully produced in the heart of Vila Nova de Gaia, which, in this first year of activity, has already won 11 awards from reputable international entities, such as the Academy of Chocolate Awards (AoC) or the Art Directors Club of Europe (ADCE).

The first months of life were blissful. Vinte Vinte Chocolate, a brand that has its factory in the WOW Chocolate Museum, was born in November last year when it presented four product ranges: Classic, Fusion, Cocoa Intensity and Grand Cru, also completing its offer with Boxes of Candy, Cans with Port Wine Truffles or Classic and even Cocoa in nibs and powder.

Today, just over a year later, Vinte Vinte has captured the attention of competition judges around the world and won 11 awards. Along this journey, the offer of products was also expanded and some of the novelties were also awarded, such as white chocolate and passion fruit bonbons.

Of note is the Grand Cru tablet that received two distinctions from different entities: a Bronze Medal by the Academy of Chocolate Awards 2021 and a Bronze Medal by the Northwest Chocolate Festival Awards 2021. Also, on December 17th, cocoa from Mexico Soconusco, Finca La Rioja, elected by Pedro Araújo to produce this Grand Cru chocolate, received a Gold Medal from the Cocoa of Excellence Awards.

Pedro Araújo is the Chocolate Master responsible for the creation and development of Vinte Vinte: “we work to make consumers happy and not to win prizes, but it is obviously a huge privilege to realize that, in such a short time, we have also gained recognition from the judges. who value chocolate from all over the world. We are really doing it well, I have no doubts”, he stresses.

Vinte Vinte’s chocolates can be purchased at the new online store and at an extended chain of retailers across the country.

Chocolate related awards:

  • Silver Medal by the Academy of Chocolate Awards 2021 – Twenty Twenty Cocoa Intensity 100% Peru
  • Academy of Chocolate Awards 2021 Silver Medal – Candy Twenty Twenty white chocolate with passion fruit
  • Bronze Medal by the Academy of Chocolate Awards 2021 – Twenty Twenty Grand Cru, Mexico Soconusco, Finca La Rioja, 2019 harvest, 70%
  • Bronze Medal at the Academy of Chocolate Awards 2021 – Twenty Twenty Cocoa Intensity 85% Madagascar
  • Bronze Medal at the Academy of Chocolate Awards 2021 – Twenty Twenty Cocoa Intensity 65% Dominican Republic
  • Bronze Medal by the Academy of Chocolate Awards 2021 – Twenty Twenty Fusion Extra Chili
  • Bronze Medal by the Academy of Chocolate Awards 2021 – Twenty Twenty Fusion Flor de Sal
  • Bronze Medal by the Northwest Chocolate Festival Awards 2021 – Twenty Twenty Grand Cru, Mexico Soconusco, Finca La Rioja, 2019 harvest, 70%

Design and Packaging Awards:

  • Silver Medal in the Packaging Design category by the Art Directors Club of Europe (ADCE) 2021
  • Silver Medal in the Packaging Design category at the XXIII Clube Criativos Festival 2021
  • Best Packaging Award by the Media & Advertising Design Awards 2021

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