Casa do Frango opens in Parque das Nações
A new destination for grill lovers
Casa do Frango opens in Parque das Nações, offering a contemporary take on one of the great comfort foods of the Portuguese: barbecued chicken, among other specialities.
Inspired by the large family-run steakhouses that dominated the city in the 1960s and 1970s, Casa do Frango seeks to revive the memory of these gathering spaces, evoking tradition in a contemporary style, while never forgetting the sense of community.
The menu focuses on grilling, with barbecued chicken, skewers, and grilled cod being some of the highlights.
The 900 m2 restaurant seats 580 people—266 indoors and 278 on the terrace, plus an additional 36 in the adjacent ice cream parlour.
This is a space designed by the Plateform group, combining the heritage of neighbourhood steakhouses with a contemporary vision, designed to welcome diverse audiences with flavours that unite generations.
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